Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, garlic fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. This is a super easy and super yummy Garlic Fried Rice 蒜蓉炒饭. Try it and let us know what you think.
Garlic Fried Rice is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Garlic Fried Rice is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook garlic fried rice using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Fried Rice:
- Take 4 cups half boiled rice
- Make ready 1 cup chopped cabbage
- Make ready 2 chopped carrots
- Make ready 1 chopped capsicum
- Get 8-10 cashewnuts
- Get 4 chopped green chillies
- Get 2 tbsp chopped garlic
- Take 2 chopped onion
- Make ready 1 tsp cuminseeds
- Make ready 2 tsp blackpepper powder
- Get 2 tbsp butter
- Prepare 1 tbsp soya sauce
- Make ready to taste Salt
- Prepare some mint leaves for garnishing
Sinangág, also called garlic fried rice or garlic rice, is a Filipino fried rice dish cooked by stir-frying pre-cooked rice with garlic. The rice used is preferably stale. chilli garlic fried rice is a variation to the basic veg fried rice from the Indo chinese cuisine. It turns out aromatic, mildly hot, spicy and delicious. I had burnt garlic fried rice many times in restaurants, so was easy for me to know what goes into it and how its made.
Instructions to make Garlic Fried Rice:
- Heat a pan add butter, put cumin seeds crackle for a while, then add grated ginger, chopped garlic & green chilli sauteed 1mints. Then add chopped onion sauteed till it becomes golden brown. Then add all veggies sauteed it till it becomes tender.
- Then add boiled rice, salt, black pepper powder, fried cashew&1tbsp soya sauce mix it well cooked 5 mints on a low medium flame. Garlic fried rice is ready to serve. Serve it on hot with salad.
This is a quick and easy way to prepare fried rice. Bring water and rice to a boil in a saucepan. Filipino garlic fried rice is typically made using day old rice. As in many Asian cultures, no food should ever be wasted. Yesterday's leftover rice becomes today's fried rice.
So that is going to wrap it up for this special food garlic fried rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
