Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, glazed salmon. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Glazed Salmon is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Glazed Salmon is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have glazed salmon using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Salmon:
- Prepare 2 salmon fillets
- Make ready 2 tbsp butter
- Prepare 2 tbsp brown sugar
- Get 1 tbsp clove honey
- Take 2 tbsp soy sauce
- Take 1 tbsp ground ginger
- Take 1 tbsp dijon mustard
- Make ready 1 dash salt and pepper
- Prepare 1 dash garlic powder
Steps to make Glazed Salmon:
- Prepare glaze by melting butter in a skillet, then adding all other ingredients except salmon on low heat. Takes about 5 minutes for all to combine
- Once glaze is finished allow to sit and cool about 10 min.
- Place salmon on top of tin foil, add glaze over the top and wrap completely in foil. Let sit in the fridge at least an hour. I prefer 2 hours.
- After 1-2 hrs in fridge, keeping salmon wrapped in the foil place on cookie sheet and bake in preheated oven at 450°F for 20 minutes.
- Enjoy! I always have a strawberry salad with mine ;)
So that’s going to wrap this up for this exceptional food glazed salmon recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
