Burnt garlic fried rice
Burnt garlic fried rice

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, burnt garlic fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

I had burnt garlic fried rice many times in restaurants, so was easy for me to know what goes into it and how its made. Yes some of the times, I end up asking the chef in restaurants, as to how the recipe is made. Preparing garlic fried rice is similar to making Veg fried rice but with a small difference.

Burnt garlic fried rice is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Burnt garlic fried rice is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have burnt garlic fried rice using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Burnt garlic fried rice:
  1. Get 4 tsp oil
  2. Make ready 3 cloves garlic, chopped
  3. Get 2 tbsp onion, chopped
  4. Take 4 tbsp spring onion, chopped
  5. Make ready 1 green chilli, chopped
  6. Take 2 tbsp carrot, chopped
  7. Take 2 tbsp beans, chopped
  8. Prepare 2 tsp vinegar
  9. Get 2 tsp soya sauce
  10. Get 1/2 tsp pepper, crushed
  11. Get 2 cups cooked basmati rice
  12. Take 3/4 tsp salt

This recipe for burnt garlic fried rice is packed full of flavor and makes for a perfect side dish for any number of main courses. This burnt garlic Vegetarian fried rice will become a favorite at home. You can add any assortment of vegetables into the rice to keep it healthy and nutritious. How to make Burnt Garlic Vegetable Fried Rice: Prepare all the vegetables and cook the rice ahead of heating up the wok or kadai.

Steps to make Burnt garlic fried rice:
  1. In a large kadhai heat 4 tsp oil and saute 3 cloves chopped garlic. - Saute on medium flame till they turn golden and slightly burnt.
  2. Add 2 tbsp onion, spring onions and green chilli. saute well. - Add 2 tbsp carrot and 2 tbsp beans, saute for a minute.
  3. Now add 2 tsp vinegar, 2 tsp soy sauce and 1 tsp chilli sauce. mix on high flame. - Add 2 cups leftover rice.
  4. Also add ½ tsp pepper and ¾ tsp salt. - Mix gently, without breaking rice grain. allow the rice to heat up completely. Finally, serve burnt garlic fried rice garnished with few chopped spring onions green.

Serve aromatic garlic flavored Indo-Chinese Burnt Garlic Vegetable Fried Rice with any Chinese flavored gravy dish or a simple soup. Spicy vegetable garlic fried rice is an oriental rice recipe with the rice stir fried with burnt garlic and assorted bell pepper juliennes. The flavor of the burnt garlic was spot on. Since then, I wanted to try this at home. Fried Rice is something that I make quite often since it's a quick So, if you like a garlicky flavor, do try this one.

So that is going to wrap this up for this special food burnt garlic fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!