Vegetable Fried Rice
Vegetable Fried Rice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable fried rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vegetable Fried Rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Vegetable Fried Rice is something that I’ve loved my whole life.

Skip the wait for take-out, and make this Easy Vegetable Stir Fried Rice instead! It uses up a mess of vegetables along with leftover rice and some eggs for protein, and it's ready in a half an hour. Recipe for making vegetable fried rice.

To get started with this particular recipe, we must first prepare a few components. You can cook vegetable fried rice using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegetable Fried Rice:
  1. Take Leftover rice
  2. Make ready 1 red bell pepper
  3. Get 1 green bell pepper
  4. Get 1 large onion
  5. Prepare Carrot (1)
  6. Prepare Soy sauce
  7. Get Worcestershire sauce (optional)
  8. Take Garlic-ginger paste
  9. Get Oil
  10. Get Salt

This vegetable fried rice was way better than the sum of its parts. I added a Poblano and a Serrano pepper View image. Vegetable Fried Rice. this link is to an external site that may or may not meet. Vegetable fried rice recipe, a quick fast food one pot dish can be easily prepared at home in easy steps.

Instructions to make Vegetable Fried Rice:
  1. Prepare your ingredients
  2. Heat oil in a pan and throw in your onions. Wait for them to cook and add in your garlic ginger paste. Cook until fragrant.
  3. Add in your carrots and bell peppers, stir and let it simmer for about 5 minutes. Season with salt and a little soy sauce.
  4. Pour in your leftover rice and mix. Leftover rice is better to use cause it's usually grainy (imeachana) compared to rice that has just been cooked.
  5. Add more soy sauce if you want your rice to have more colour.

Learn how to make with step by step pictures. Vegetable Fried Rice is total Chinese comfort food….in minutes! I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid. However vegetable fried rice has always stayed permanent in our choice of menu for Indo Chinese take aways or in restaurants.

So that’s going to wrap this up for this special food vegetable fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!