Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. This is a super easy and super yummy Garlic Fried Rice 蒜蓉炒饭. Try it and let us know what you think.
Garlic fried rice is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Garlic fried rice is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook garlic fried rice using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Garlic fried rice:
- Take 2 cups rice (soaked in water half hour before boiling)
- Get 1 tbsp chopped garlic
- Take 1 egg
- Take 1 medium spring onion
- Take 1 tsp black pepper
- Prepare 1 tsp white pepper
- Take 2 tbsp worcestershire sauce
- Get 1/4 cup oil
Sinangág, also called garlic fried rice or garlic rice, is a Filipino fried rice dish cooked by stir-frying pre-cooked rice with garlic. The rice used is preferably stale. chilli garlic fried rice is a variation to the basic veg fried rice from the Indo chinese cuisine. It turns out aromatic, mildly hot, spicy and delicious. I had burnt garlic fried rice many times in restaurants, so was easy for me to know what goes into it and how its made.
Steps to make Garlic fried rice:
- Soaked rice.
- In a pan add much water for boiling rice. Add 1 tsp white vinegar & 1 tsp oil.
- Add rice in lukewarm water. Boil the rice 3/4 done. 1/4 rice must be uncooked. Drained the water & set a side.
- Put all the ingredients at one place.
- In a pan heat oil add chopped garlic & fry garlic for some seconds then add beaten egg. Cook for 1-2 minutes.
- Then add spring onion rice & worcestershire sauce.
- Now add black pepper, white pepper, salt & mix well.
- Dish out it & enjoy with manchurian, mongolian chicken, szechuan chicken.
This is a quick and easy way to prepare fried rice. Bring water and rice to a boil in a saucepan. Filipino garlic fried rice is typically made using day old rice. As in many Asian cultures, no food should ever be wasted. Yesterday's leftover rice becomes today's fried rice.
So that is going to wrap it up for this special food garlic fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
