Baked Chicken 🐔 Empanadas
Baked Chicken 🐔 Empanadas

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked chicken 🐔 empanadas. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked Chicken 🐔 Empanadas is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Baked Chicken 🐔 Empanadas is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked chicken 🐔 empanadas using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chicken 🐔 Empanadas:
  1. Take 1 pack Goya discos (I used the annatto ones, partially thawed)
  2. Take 2 cups shredded chicken
  3. Get 1/2 half red onion, chopped
  4. Take 1/8 teaspoon black pepper
  5. Get 1 tablespoon garlic powder
  6. Take 1/2 tablespoon onion powder
  7. Make ready 1 cup mayonnaise
  8. Get 1 cup shredded cheddar cheese
  9. Make ready Olive oil cooking spray
  10. Prepare Ranch dressing
Steps to make Baked Chicken 🐔 Empanadas:
  1. In a bowl combine shredded chicken, red onion, black pepper, garlic powder, onion powder, mayonnaise and shredded cheddar cheese, set bowl to the side……..
  2. Place 1 Goya discos on a plate…..
  3. Use a rolling pin to spread out dough into a larger circle ⭕️……
  4. Place about 1 large tablespoon of chicken mixture into center of discos………
  5. Seal edges of discos with a fork……Continue until all discos and chicken mixture is gone…..
  6. Place each finished empanada on a large baking sheet that has been sprayed with olive oil cooking spray……….
  7. Bake empanadas in a preheated 400 degree oven for 20 minutes…..
  8. Let cool for several minutes, serve with ranch dressing and enjoy 😉!!

So that is going to wrap it up for this special food baked chicken 🐔 empanadas recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!