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Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, my sweet chili & lime chicken tortillas bake 😋😚. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Sweet Chili & Lime Chicken Tortillas Bake 😋😚 is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. My Sweet Chili & Lime Chicken Tortillas Bake 😋😚 is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my sweet chili & lime chicken tortillas bake 😋😚 using 21 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My Sweet Chili & Lime Chicken Tortillas Bake 😋😚:

1. Get 2 tbsp olive oil
2. Take 1 large Onion
3. Make ready 2 cloves Garlic Chopped fine
4. Get 3 Chicken Breasts
5. Take 1/4 tsp Turmeric
6. Prepare 1 cup boiling water
7. Get 1 Chicken stock cube or boulion
8. Make ready 1 good squeeze of 1/2 of a lime
9. Make ready 1 tbsp Balsamic Vinegar
10. Take 1/2 tsp Salt
11. Get 1/2 tsp cracked Peppercorns
12. Make ready 1/2 cup Frozen Sweet Peas
13. Make ready 1 cup Diced frozen carrots or julienne shaped
14. Make ready 6 Tomatoes cut up small
15. Take 1 small can Sweetcorn
16. Take 1 large can Potatoes or 8 small peeled potatoes
17. Get 1/4 cup Sweet Chilli Sauce
18. Take 1/4 yellow Sweet Pepper chopped
19. Make ready 1/4 Green Sweet pepper chopped
20. Prepare 1/4 Red Sweet pepper chopped
21. Get 2 tbsp Tomato Puree

Instructions to make My Sweet Chili & Lime Chicken Tortillas Bake 😋😚:

1. Heat the oil and add the onions. Fry for a minute then add the garlic.
2. After a minute frying the onion and garlic, add the Chicken, and fry until chicken has no pink left or until near cooked.
3. Add the turmeric, and stir then add the water and mix .
4. Add the chicken cube or boullion and mix. Add the salt and pepper stir to mix.
5. Add balsamic vinegar and the squeeze of lime, then add carrots and peas and stir.
6. Add the tomatoes and sweetcorn and mix turn down the heat to simmer or low
7. Drain off the water in the canned potatoes, cut bigger ones in half and add the potatoes to the pan. Bring to boil and turn down the heat leave it bubbling for 5 minutes.
8. Add the sweet chilli sauce and sweet peppers and stir in
9. With a knife chop the potatoes into smaller pieces, while simmering.
10. Add the tomato puree and stir. It will go thicker. Transfer to serving dish and add the tortillas.

So that’s going to wrap this up for this special food my sweet chili & lime chicken tortillas bake 😋😚 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!