Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy garlic chicken w/ sundried tomatoes & spinach. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy sun-dried tomato chicken is the perfect easy, summer dinner. Not all sun-dried tomato chicken recipes are low carb or paleo, so this is a special treat. The sauce is a decadent combination of coconut cream, chicken broth, sun-dried tomatoes, and garlic that you'll pour over golden seared.
Creamy garlic chicken w/ sundried tomatoes & spinach is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Creamy garlic chicken w/ sundried tomatoes & spinach is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook creamy garlic chicken w/ sundried tomatoes & spinach using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Creamy garlic chicken w/ sundried tomatoes & spinach:
- Get 1 1/2 lbs boneless skinless chicken breasts
- Get 1 teaspoon kosher salt
- Take 1/2 teaspoon cracked black pepper
- Make ready 2 cloves garlic, minced
- Make ready 2 teaspoons Italian seasoning
- Prepare 1 teaspoon red pepper flake
- Make ready 1 pint heavy cream
- Get 1/2 cup chicken broth
- Take 1 tablespoon flour
- Take 1 (8.5 oz) jar sundried tomatoes, drained, oil reserved
- Make ready 3/4 cup shredded parmesan cheese
- Get 2 cups spinach
- Prepare 2 tablespoons fresh basil, chopped
Skillet Chicken with Creamy Sun Dried Tomato Sauce. You really can't go wrong with a creamy sauce packed with the flavour of sundried tomatoes but this pasta takes things a step further with. Creamy sun-dried tomato chicken is a quick, easy one pan recipe with a delicious sauce that will have you licking your fingers! What's not to love about chicken thighs and sun-dried tomatoes in the most delicious, creamy, garlicky sauce?
Steps to make Creamy garlic chicken w/ sundried tomatoes & spinach:
- Drained tomatoes and add herb oil from jar to a large skillet on medium high heat
- Sliced chicken into strips and season with salt and pepper.
- Saute chicken in herb oil until cooked through, removed chicken to the side
- Add garlic, Italian seasoning and red pepper flake stir until garlic is cooked but not browned
- Stir flour into chicken stock and add to skillet with heavy cream, parmesan cheese and stir until it begins to thicken. Do not boil.
- Reduce heat and Stir in tomatoes spinach and basil until spinach begins to wilt
- Add chicken back to skillet and simmer until chicken is warmed through
- Served over angel hair pasta. Garnish with parmesan and basil.
This one-pan Sun-Dried Tomato Chicken is quick, easy, and tossed in an incredibly creamy and delicious sun-dried tomato sauce. Serve it with your favorite vegetables, grains, or pasta. This post may contain affiliate links. This recipe for Creamy Pasta with Chicken and Sun-Dried Tomatoes is brought to you by Almond Breeze. Then for the creamy sauce, I sauteed a heck of a lot of garlic, and then nixed the heavy cream and instead added Almond Breeze original unsweetened almond milk as the creamy base for.
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