Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach tomato omelet. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Spinach Tomato Omelet is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Spinach Tomato Omelet is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have spinach tomato omelet using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Tomato Omelet:
- Take Ingredients
- Make ready 6 eggs
- Get 1/4 cup milk
- Prepare 1 small tomato, chopped
- Take 1 small onion, chopped
- Get 1/4 cup shredded cheese
- Get 1/2 cup spinach, fresh or canned, drained
Instructions to make Spinach Tomato Omelet:
- Saute onion and tomato for 3 minutes, set aside
- Lightly beat eggs and milk together
- Pour half into nonstick pan, cook on medium heat for 2 minutes til thick
- Add tomato, onion, and spinach
- Top veg with cheese
- Carefully fold omelet to 1/3 then fold once more
- Serve with salsa, or chopped veg.
- Flip over and cook for 2 more minutes
- Enjoy
So that’s going to wrap this up for this exceptional food spinach tomato omelet recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
