Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, shahi tudka in custard. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Shahi Tudka in Custard is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Shahi Tudka in Custard is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook shahi tudka in custard using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Shahi Tudka in Custard:
- Make ready 2 Bread Slices
- Prepare 2 tablespoons custard powder
- Take 1/2 kg milk
- Prepare 1 tablespoon sugar (as per your taste)
- Take 1 tablespoon pumpkin seeds for garnishing
- Make ready Pinch kesar
- Make ready 1 tablespoon oil
Steps to make Shahi Tudka in Custard:
- Firstly take 1 bowl milk add custard powder and mix it nicely. - Than boiled the milk and add sugar, custard mixture and saute continusally.
- After get thicken switch off the flame. - Then in non-stick pan put oil heat it, then cut bread into small square shape and swallow fry it.
- Now take plate put fried bread and spread Custard and garnishing with pumpkin seeds.
So that is going to wrap this up with this special food shahi tudka in custard recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
