Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamy baked chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Baked Chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Creamy Baked Chicken is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have creamy baked chicken using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Baked Chicken:
- Make ready 1 lb Boneless Chicken Breasts
- Make ready 1 Can French Cut Green Beans
- Get 8-12 Red Skinned Potatoes
- Take 1/2 Yellow Onion
- Take 1 Can Cream of Mushroom Soup
- Make ready 1 Can Cream of Chicken Soup
- Prepare 2 Cups Water
Instructions to make Creamy Baked Chicken:
- Preheat oven to 425°. Place thawed chicken breasts in casserole pan and coat with desired seasonings.
- Cut potatoes and onion into desired shapes (dice, slice, ect) and place evenly around the chicken breasts.
- Dump green beans over top of everything and gently spread evenly all over pan.
- Coat the top with Cream of Mushroom and Cream of Chicken soups. As evenly coated as possible. (doesnt have to be perfect)
- Finally add 2 cups of water to the pan and any added seasonings or toppings. (I sprinkled parmesan and mozzarella over top of mine)
- Cover and Bake for 60-90 minutes depending on size of chicken and potatoes. Voila!
So that is going to wrap it up with this special food creamy baked chicken recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
