Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked ginger chicken and rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Ginger Chicken And Rice is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Baked Ginger Chicken And Rice is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook baked ginger chicken and rice using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Ginger Chicken And Rice:
- Take 10 strip of chicken breast
- Get GINGER CHICKEN RICE MIX PASTE or store bought sauce
- Get 1 cup ginger pounded
- Take 20 small shallot
- Get 1 tsp salt
- Take 1/2 cup oil
- Make ready 10 clove pounded garlic
- Prepare 1 tsp chicken cube
- Make ready GINGER CHICKEN RICE
- Get 2 cup rice
- Get 4 tbsp ginger chicken rice mix sauce
Instructions to make Baked Ginger Chicken And Rice:
- GINGER CHICKEN RICE PASTE
- pound to paste or blend till paste
- heat up oil then add ginger paste then lower heat and gently cook ginger paste till fragrant for 3 minute then set aside till cooll
- BAKE GINGER CHICKEN STRIP
- scoop 3 tbsp of cooked ginger sauce with 1tbsp of oil and bake at 200 C for 20 minute then serve
- GINGER CHICKEN RICE
- add 4 tbsp of chicken rice mix onto 2 cup of rice and cook as usual
So that’s going to wrap this up for this exceptional food baked ginger chicken and rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
