Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, creamy baked chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy Baked Chicken is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Creamy Baked Chicken is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook creamy baked chicken using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Baked Chicken:
- Take 1 lb Boneless Chicken Breasts
- Get 1 Can French Cut Green Beans
- Take 8-12 Red Skinned Potatoes
- Get 1/2 Yellow Onion
- Take 1 Can Cream of Mushroom Soup
- Take 1 Can Cream of Chicken Soup
- Prepare 2 Cups Water
Instructions to make Creamy Baked Chicken:
- Preheat oven to 425°. Place thawed chicken breasts in casserole pan and coat with desired seasonings.
- Cut potatoes and onion into desired shapes (dice, slice, ect) and place evenly around the chicken breasts.
- Dump green beans over top of everything and gently spread evenly all over pan.
- Coat the top with Cream of Mushroom and Cream of Chicken soups. As evenly coated as possible. (doesnt have to be perfect)
- Finally add 2 cups of water to the pan and any added seasonings or toppings. (I sprinkled parmesan and mozzarella over top of mine)
- Cover and Bake for 60-90 minutes depending on size of chicken and potatoes. Voila!
So that is going to wrap this up with this exceptional food creamy baked chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
