Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, fried egg and ham on pumpkin soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried Egg And Ham On Pumpkin Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Fried Egg And Ham On Pumpkin Soup is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried egg and ham on pumpkin soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Egg And Ham On Pumpkin Soup:
- Prepare 1 tsp butter
- Prepare 1 large Egg
- Get 1 pinch salt & pepper
- Take 1 slice Bread
- Take PUMPKIN SOUP
- Take 2 cup pumpkin
- Take 1 dash salt & sugar
- Take 1 cup any clear stock
- Make ready ADDITIONAL ADD ON
- Prepare 2 large Egg yolk
Instructions to make Fried Egg And Ham On Pumpkin Soup:
- Boil pumpkin with 1 cup of stock till soft add dash salt & sugar
- once cold blend pumpkin
- Toast Bread
- butter on pan Fried egg
- put egg yolk on hot pan for 30second and put on Top of Fried Egg & Ham
So that’s going to wrap it up for this special food fried egg and ham on pumpkin soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
