Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ravioli with creamy spinach sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Ravioli with Creamy Spinach Sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Ravioli with Creamy Spinach Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ravioli with creamy spinach sauce using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ravioli with Creamy Spinach Sauce:
- Get 1 packages frozen beef ravioli
- Get 1 packages Birds Eye frozen chopped spinach
- Get 1 14.5Oz jar Alfredo pasta sauce
- Prepare 1/4 tsp ground nutmeg
- Get 1 chopped tomato or roasted red pepper
- Get 1/2 tsp garlic pepper
Instructions to make Ravioli with Creamy Spinach Sauce:
- In large saucepan, cook ravioli according to package directions; drain and set aside
- Cook spinach according to package directions; place in strainer. Press excess water from spinach with back of spoon.
- In same saucepan, place spinach, Alfredo sauce and nutmeg; cook over medium heat until heated through.
- Add ravioli and tomato; toss together.
So that’s going to wrap it up with this special food ravioli with creamy spinach sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
