Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, red lentil & spinach soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Red Lentil & Spinach Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Red Lentil & Spinach Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have red lentil & spinach soup using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Red Lentil & Spinach Soup:
- Make ready 1 cup lentils, red
- Prepare 1 tomato, small and roughly chopped
- Take 1 cup spinach, leaves, roughly chopped
- Get 1 small onion, finely chopped
- Get 1 clove garlic, finely chopped
- Take 2 tablespoons olive oil
- Prepare 1 teaspoon ground cumin
- Get 1/2 teaspoon turmeric ground
- Prepare 1 teaspoon salt
Steps to make Red Lentil & Spinach Soup:
- Heat the oil in a large pan on medium heat. Add the onion, stir fry for 5 min or until it becomes translucent.
- Add the garlic, cumin, turmeric, salt, lentils, and cook for one more min.
- Add the chopped tomato and stir well.
- Add 5 cups of water and bring to the boil. Turn down the heat and simmer, stirring occasionally for about 20 min, or until the lentils are tender.
- Use a blender to puree the soup.
- Stir in the spinach and cook for 5 more minutes. Serve warm.
So that’s going to wrap this up for this exceptional food red lentil & spinach soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
