Sauted Adobo, garlic, mushroom chicken
Sauted Adobo, garlic, mushroom chicken

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, sauted adobo, garlic, mushroom chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sauted Adobo, garlic, mushroom chicken is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sauted Adobo, garlic, mushroom chicken is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook sauted adobo, garlic, mushroom chicken using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sauted Adobo, garlic, mushroom chicken:
  1. Prepare 4-6 chicken tenderloin
  2. Take 3 Tbsp minced garlic in olive oil
  3. Prepare Adobo Seasoning
  4. Make ready 21-Spice
  5. Prepare cilantro
  6. Make ready 2 Tbsp butter
  7. Make ready 2 Tbsp olive oil
  8. Take 1 c mushrooms
Instructions to make Sauted Adobo, garlic, mushroom chicken:
  1. Melt butter, add minced garlic and olive. Add chicken, constantly shaking pan so garlic doesn't burn.
  2. Flip chicken over, saute for about 3-4 minutes add mushrooms, cover to keep chicken moist and constantly shake pan so nothing sticks.
  3. Serve with a side of wild rice.
  4. Season chicken with Adobo and 21 spice

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