Palak Paneer
Palak Paneer

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, palak paneer. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Palak Paneer is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Palak Paneer is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook palak paneer using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Palak Paneer:
  1. Make ready Chopped, Blanched and Ground
  2. Get 2 bunches palak (spinach)
  3. Make ready Cubed
  4. Make ready 200 g paneer (cottage cheese)
  5. Get Chopped and Ground into a Paste
  6. Make ready 1 large onion
  7. Make ready 3 cloves garlic
  8. Prepare 10 cashew nuts
  9. Get 1 green chilli (deseeded)
  10. Get 1 tomato
  11. Get 1 inch ginger
  12. Take Fried in a Wok
  13. Take 1 tablespoon ghee
  14. Make ready Ground Paste
  15. Get 3 teaspoons garam masala
  16. Make ready 3 teaspoons salt
  17. Prepare Ground Palak
  18. Get 1/2 cup milk
  19. Get 1/2 cup water
  20. Take Cubed Paneer
Instructions to make Palak Paneer:
  1. Chop/cut the palak leaves and rinse.
  2. Blanch the palak in boiling salted (1 teaspoon) water. Drain and cool.
  3. Grind until you get the texture you prefer. (Many like it in puree form)
  4. Cube the paneer. Got some from a local Indian mini market. My vegetable seller who is Indian said her family would just make the paneer themselves.
  5. Grind all the paste ingredients.
  6. Heat up 1 tablespoon ghee or 2 tablespoons oil in a wok. Fry paste till fragrant.
  7. Stir in the palak, milk and water, adding in garam masala and salt to taste. Fry for 3 minutes, then add in cubed paneer and cook for another 5 minutes.

So that is going to wrap this up for this exceptional food palak paneer recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!