Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet and spicy baked chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Sweet and spicy baked chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Sweet and spicy baked chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook sweet and spicy baked chicken using 4 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sweet and spicy baked chicken:
- Get 2 large boneless skinless chicken breasts
- Prepare 1 1/2 cup light brown sugar
- Make ready 1 tbsp creole seasoning
- Prepare 1 tbsp cayenne pepper
Of course, you don't have to use chicken breast, you can make this exact recipe with chicken thighs, drumsticks or wings - it will be just as delicious! First, a little bit about this easy and delicious Baked Sweet and Spicy Chicken Breasts Recipe, and then you can get to it. I adapted our favorite sauce from our Grilled Sweet and Spicy Chicken Wing recipe for this quick baked chicken breast version. It took no time to whisk up the honey, hot sauce, soy sauce, ground ginger, and garlic powder.
Instructions to make Sweet and spicy baked chicken:
- Preheat oven to 425°
- Cut chicken breasts in half.
- Put on a plate spread out
- Sprinkle as much or as little Creole seasoning and cayenne pepper on each side on chicken breasts. I like mine spicy so I use quite a bit
- Pour brown sugar on to a separate plate
- Roll and press each piece of seasoned chicken into brown sugar
- Lay onto foil lined cookie sheet
- Bake for about 15-20 minutes then turn chicken over so the juices will get all over each side
- Bake for another 15 minutes or so until fully cooked. Pour any remaining juices over the top. Enjoy!
This Baked Honey Sriracha Chicken is just spicy enough with added sweetness from the honey. I love the sweet and spicy flavor combination. If you want it a bit spicier go ahead and add some more sriracha or red pepper flakes. I took the advise of previous reviews.tripled the recipe. I sauteed the chicken first (loved the way they browned) and removed them.
So that’s going to wrap this up for this special food sweet and spicy baked chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
