Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy tomato pesto penne. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy Tomato Pesto Penne is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Creamy Tomato Pesto Penne is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have creamy tomato pesto penne using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Tomato Pesto Penne:
- Take 500 grams Penne pasta
- Prepare 190 grams Tomato pesto
- Make ready 1 large brown onion, sliced & quartered
- Prepare 1/2 cup Pepperoni salami, thinly sliced
- Take 1/2 cup Semi sun-dried tomatoes, thinly sliced
- Prepare 1/2 cup Freshly grated Parmesan cheese
- Prepare 1/2 cup Fresh chopped parsley
- Make ready 200 grams Cherry tomatoes, halved
- Prepare 3 tbsp Frozen chopped spinach
- Get 1/3 cup Corn kernels
- Make ready 400 grams Can chopped tomatoes
- Prepare 1 tbsp Chicken stock powder
- Make ready 1 tsp Garlic salt
- Take 1/2 tsp Cracked black pepper
- Get 300 ml Thickened cream
Steps to make Creamy Tomato Pesto Penne:
- Prepare veggies.
- In a large fry pan or pot- add onions, pepperoni and semi sun-dried tomatoes and fry off on medium heat in a little olive oil.
- When onions have softened add chopped tomatoes, pesto, cream, spinach, corn, stock powder, parsley, Parmesan and seasoning. Bring to boil then reduce heat and allow to simmer (lid off) until sauce thickens slightly. Make sure to stir often.
- Meanwhile- in another pot, cook your pasta in salted boiling water until El dente. Drain, rinse and stir into sauce and serve with some crusty bread to soak up some of that yummy sauce.
- Creamy, sweet and probably takes 30 minutes from start to finish- what a ripper! - Serves 4 to 6 - Enjoy!
So that is going to wrap it up for this special food creamy tomato pesto penne recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

