Anie's Simple Blueberry Pie
Anie's Simple Blueberry Pie

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, anie's simple blueberry pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Anie's Simple Blueberry Pie is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Anie's Simple Blueberry Pie is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have anie's simple blueberry pie using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Anie's Simple Blueberry Pie:
  1. Make ready double crust for 9-inch pie
  2. Prepare Duncan Hines© Wilderness© More Fruit Blueberry Pie Filling & Topping
  3. Get egg white (beaten)
  4. Take sugar
Steps to make Anie's Simple Blueberry Pie:
  1. Preheat oven to 425°F.
  2. Press 1 pie crust into un-greased 9-inch glass pie pan. Brush bottom and sides of crust with egg white
  3. Pour fruit filling evenly into crust.
  4. Place vented or lattice crust over filling, pressing edges together to seal; flute.
  5. Brush top crust evenly with egg white. If you like sprinkle the top crust with a dash of sugar. My husband thought that added a great taste!
  6. Bake for 40-45 minutes or until crust is golden brown. If needed, cover crust with foil to prevent excessive browning.I recommend this I added foil after 10 minutes and the crust still got a little too dark!
  7. Cool pie on rack before serving.
  8. Enjoy! I served with Cool Whip© and vanilla ice cream! :-)

So that’s going to wrap it up with this exceptional food anie's simple blueberry pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!