Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, meatball tortellini. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Meatball Tortellini is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Meatball Tortellini is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have meatball tortellini using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatball Tortellini:
- Prepare 1 (12 oz) package frozen meatballs
- Prepare 2 cups uncooked dried cheese tortellini
- Take 2 cans condensed cream of mushroom soup
- Get 2 1/4 cup water
- Prepare 1 tsp creole seasoning
- Make ready 1 (16 oz) package California vegetables
Steps to make Meatball Tortellini:
- In slow cooker, combine Tortellini and meatballs
- In bowl whisk together soup, water and creole seasoning. Pour over Tortellini and mix well.
- Cook on low for 3 hours.
- Add in frozen vegetables and cook for another 30 minutes.
So that’s going to wrap this up with this special food meatball tortellini recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
