Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tofu in creamy baby spinach puree. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Tofu in Creamy Baby Spinach puree is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Tofu in Creamy Baby Spinach puree is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have tofu in creamy baby spinach puree using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tofu in Creamy Baby Spinach puree:
- Prepare 1 bag baby spinach (250g)
- Get 3 firm tofu (fried & cubed)
- Get 2-3 tbsp cooking oil or as needed
- Get Step A - Prepare chopped Ingredients
- Make ready 1 big yellow onion
- Make ready 1 big red onion
- Make ready 3 cloves garlic
- Prepare 2 tomatoes
- Make ready Step B Chillies
- Get 2 chillies (of any kind. I used a very spicy dried chillies)
- Get Step C Herbs/Spices
- Make ready 1 tsp garam masala
- Prepare to taste Chicken cube/powder
- Prepare Step D Cream/dairy
- Take 3 tbsp fresh milk/cream
Steps to make Tofu in Creamy Baby Spinach puree:
- Seeded tomatoes and roughly chop them with the rest of the ingredients in Step A.
- Prepare chilies. Seeded and chop. If using dried chillies, soak in hot water for 5-10mins. I boiled mine.
- Heat cooking oil over medium heat. Saute chopped ingredients until translucent and well cooked. Add ingredients in Step C.
- Add in baby spinach and chillies and fry until the leaves wilt off nicely but not over-cooked. We want nicely green pureed spinach. Season with chicken cube/powder. Pour cream/fresh milk. Turn of the heat right away.
- Wait until the spinach slight cool. Meanwhile, fry few slices of tofu and cube them.
- Blend spinach. Return this blended spinach into the wok/pan and simmer for a minute or two. Stir in extra splashes of cream (optional). Lastly, Add fried tofu cubes to your pureed spinach.
So that is going to wrap this up for this special food tofu in creamy baby spinach puree recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
