Red Heart Cutlets
Red Heart Cutlets

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, red heart cutlets. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Red Heart Cutlets is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Red Heart Cutlets is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red heart cutlets using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red Heart Cutlets:
  1. Take oil
  2. Prepare ginger, finely chopped
  3. Take Garlic pods, finely minced
  4. Take green chillies, finely chopped
  5. Take spring onions
  6. Get Red Capsicum, finely chopped
  7. Take Large Beetroots, grated
  8. Prepare Pumpkin grated
  9. Get Large Carrot, grated
  10. Prepare Spice Powders:
  11. Get Cumin powder, Amchur powder & chaat masala
  12. Prepare Ingredients:
  13. Take Large Potatoes, boiled & mashed
  14. Get coriander, chopped
  15. Make ready Bread crumbs
  16. Take salt
  17. Get Coating:
  18. Make ready maida diluted to form a batter in ¼ cup water with a pinch of salt
  19. Make ready bread crumbs
  20. Get oil to shallow fry
Steps to make Red Heart Cutlets:
  1. Heat oil in a pan over medium heat- Add chopped ginger, garlic, green chillies, spring onions, capsicum & sauté.for a minute. - Add grated veggies & Stir for 2 minutes.
  2. Add spice powders, mix well. Turn off the heat.
  3. Cool and add this mixture to the mashed potatoes along with coriander, salt, breadcrumbs and mix.
  4. Shape into balls and give the heart shape using a cutter. Now dip each in the flour batter, roll over the breadcrumbs and flatten them.
  5. Shallow fry cuetson a pan using very little oil till they get the crispy crust.
  6. Enjoy healthy beetroot shaped cutlets with ketchup and green chutney.

So that is going to wrap this up for this special food red heart cutlets recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!