Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach shamsavera. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spinach shamsavera is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Spinach shamsavera is something that I have loved my whole life.
A High Fibre Sambar (Vegan) dish prepared home style by Mrs. Yogambal Sundar Chef Yogambal Sundar's social media links : Subscribe to Chef Yogambal Sundar's. Experience the goodness of spinach-like you never have before.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spinach shamsavera using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spinach shamsavera:
- Make ready for kofta–
- Get 500 gms Spinach
- Get 3 tbsp Corn flour
- Take 200 gms Paneer
- Make ready to taste Salt
- Prepare as required Oil for frying
- Make ready for gravy–
- Get 2 Tomatoes slices
- Take 2 onion slices
- Get 6-7 cashew nuts
- Get 1 tsp Cumin seeds
- Make ready 1 tsp Coriander powder
- Make ready 1 tsp Red chilli powder
- Make ready to taste Salt
- Get 2 tbsp Oil
- Take 2 tbsp Fresh cream
- Get 1 tsp Butter
Shaam Savera is a s interesting a recipe as it sounds. Wash spinach in plenty of running water to get rid of any dirt, soil or impurities. blanch spinach in boiling hot water. Spinach with choice of paneer, corn, potato or garbanzo beans (channa). Spinach & Cheese dumplings with tomato and cream sauce.
Instructions to make Spinach shamsavera:
- Chop spinach leaves and add paneer salt and corn flour. Make paneer ball
- Take small amount of corn flour mix spinach in your palm. And place paneer ball in center.. Give round shape and fry it. Cut the kofta in center
- For gravy take little butter in a pan. Add cumin seeds. Cashew nut, slice onion and tomatoes. Stir fry for 5 minutes. Let it cool and make a paste. Another pan take 2 tablepoons oil. Add turmeric, red chilli and coriander powder. Cook it for 10 minutes. Then add little hot water and after sometimes add fresh cream. Gravy is ready… Serve with Kofta. Garnish with fresh cream
Savera Review, Sham Savera Rating, Sham Savera Movie Reviews, Sham Savera Public Review, Sham. Sham Savera is a Bollywood film. Stir in the garlic salt and cover I cook my spinach this way all the time but do not cover it. I heat the O oil with a tsp of butter for flavor. Spinach koftas stuffed with cottage cheese, cooked in a special tomato sauce.
So that’s going to wrap it up for this exceptional food spinach shamsavera recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
