Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pumpkin bread with cocoa. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pumpkin Bread with Cocoa is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Pumpkin Bread with Cocoa is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have pumpkin bread with cocoa using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Bread with Cocoa:
- Prepare whole wheat flour
- Make ready sugar
- Take cocoa powder (unsweetened)
- Get baking soda
- Prepare ground cinnamon
- Get ground nutmeg
- Prepare salt
- Prepare pumpkin puree
- Make ready vegetable oil
- Get whole milk
- Prepare water
- Get eggs (beaten)
- Prepare vanilla extract
- Make ready almonds (chopped)
- Make ready powdered sugar
Steps to make Pumpkin Bread with Cocoa:
- Preheat oven to 350°
- Mix together dry ingredients; flower, sugar, cocoa, baking soda, cinnamon, nutmeg, salt
- In a separate bowl beat (lightly) wet ingredients together; pumpkin puree, oil, milk, water, eggs, vanilla extract
- Add wet ingredients to dry ingredients, mix with a spoon, and add in the chopped almonds (any nut of your choice)
- Pour mixture into a bread pan, 8" x 5.5"
- Bake for 60 minutes (toothpick test)
- Sift powdered sugar over the top, cut, and enjoy!!!
So that is going to wrap this up for this special food pumpkin bread with cocoa recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
