Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, bread gujiya chaat. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bread Gujiya Chaat is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Bread Gujiya Chaat is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bread gujiya chaat using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bread Gujiya Chaat:
- Get bread slices
- Take curd
- Make ready ginger
- Get chopped green chilli
- Get chopped nuts (I have used almonds, raisins, cashews and pistachios)
- Make ready mixed crushed roasted seeds (flax seeds, sunflower seeds, pumpkin seeds, sesame seeds, melon seeds)
- Make ready red chilli powder
- Make ready chaat masala
- Get sugar
- Take tamarind and dates chutney
- Take mint chutney
- Take Salt
- Make ready Some chaat masala and red chilli powder to sprinkle
Steps to make Bread Gujiya Chaat:
- Remove the sides of bread and for stuffing take all chopped nuts in a bowl, add roasted crushed mixed seeds, chopped Ginger, green chilli, chaat masala, red chilli powder, salt and mix everything well.
- Take water in a bowl, dip bread slices in water and now squeeze in our palms to take off the extra water.
- Now stuff the bread slices with mixture and shape it like a gujiya.
- Now take oil in a pan. Slowly flip the gujiyas one by one into the hot oil and fry till golden brown.
- Now in a big bowl add curd, sugar and whisk it well and after frying the gujiyas dip them in water to make it soft for few seconds.
- Now take out from water, squeeze very lightly and put them in whisked curd.
- Now before serving, place gujiya on a serving plate, pour the whisked curd, date and tamarind chutney, some mint chutney And also sprinkle some chaat masala, red chilli powder and top it with pomegranate seeds, coriander leaves and serve.
- Enjoy this instant gujiya chaat endlessly…
So that’s going to wrap this up for this special food bread gujiya chaat recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
