Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cornflake frenchtoast. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cornflake Frenchtoast is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cornflake Frenchtoast is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook cornflake frenchtoast using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cornflake Frenchtoast:
- Make ready Cinnamon
- Prepare Pumpkin pie spice
- Prepare Nutmeg
- Get Almond extract
- Prepare Eggs
- Make ready Bread
- Take Milk
- Get Smashed cornflakes or cereal of choice
Steps to make Cornflake Frenchtoast:
- Start by adding your eggs and all other ingredients to a large bowl, mix well till combined
- I like to lightly toast my bread but that's optional set aside
- Crush your cereal till its a uniformed size that you like
- Now heat a skillet with a tab of butter. Dip your bread into the egg mixture let sit for a few seconds each side now add to cereal and coat well. Add to heated buttered skillet cook 3-4 minutes each side till there's no more softness in middle. Serve with warm syrup and butter enjoy!
So that’s going to wrap this up with this special food cornflake frenchtoast recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
