Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, smoked salmon appetizer. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Smoked Salmon Appetizer is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Smoked Salmon Appetizer is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook smoked salmon appetizer using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smoked Salmon Appetizer:
- Make ready 3/4 cup finely chopped white onion
- Take 3 tbsp drained capers
- Prepare 2 tbsp fresh dill, chopped
- Take 4 tsp dijon mustard
- Get 1 tbsp fresh lemon juice
- Prepare 8 oz cream cheese (room temperature)
- Take 24 thin slices of sourdough baguette
- Get 6 oz thinly sliced smoked salmon, cut into 24 pieces
Instructions to make Smoked Salmon Appetizer:
- stir together first 5 ingredients in a bowl to make relish, season with salt and pepper
- spread cream cheese onto bread, add 1 piece of salmon, top with relish
- serve on serving platter and enjoy
So that’s going to wrap this up with this special food smoked salmon appetizer recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
