Garlic-Yum Asparagus
Garlic-Yum Asparagus

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, garlic-yum asparagus. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garlic-Yum Asparagus is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Garlic-Yum Asparagus is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook garlic-yum asparagus using 3 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Garlic-Yum Asparagus:
  1. Make ready 1 bunch asparagus
  2. Make ready 1 clove garlic
  3. Get 2 tbsp butter
Steps to make Garlic-Yum Asparagus:
  1. Break down your garlic. Mince it, mince it some more. Make those pieces tiny.
  2. Rinse your batch of asparagus.
  3. Cut the bottoms off your batch of asparagus. Now cut your batch of asparagus into 2 inch pieces.
  4. Grab your BIG skillet, put it over some medium heat. Get that baby hot.
  5. Melt your butter, don't burn it!
  6. Add your garlic. Give it 30 seconds in that fattening yummy butter.
  7. Add the asparagus.
  8. Cover and stir fry it til it's tender.

So that’s going to wrap it up for this exceptional food garlic-yum asparagus recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!