Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, quick garlic asparagus. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Quick Garlic Asparagus is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Quick Garlic Asparagus is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have quick garlic asparagus using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick Garlic Asparagus:
- Take 1 bunch Asparagus
- Make ready 1/2 cup Water
- Get 3 tbsp Olive oil
- Take 3 clove Garlic, smashed and slivered
- Get 1 pinch Himalayan salt
- Make ready 1 pinch Black, ground pepper
Steps to make Quick Garlic Asparagus:
- Wash the spears to remove sand and debris.
1. Snap the woody ends off by gently bending the end of the spears. - Place the spears in a large pan add the water.
- Cover on high heat. Steam the spears till they turn bright green. Immediately drain water from the pan.
- While the spears are steaming, smash and peel the garlic.
- Slice the garlic into slivers.
- Add the olive oil and garlic slivers. Cook on medium high heat for 5 minutes.
- Sprinkle with salt and pepper. Serve hot.
So that is going to wrap it up for this exceptional food quick garlic asparagus recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
